Longman Dictionary of Contemporary English homepage

Topic: FOOD DISH

Date: 1800-1900
Language: French
Origin: , past participle of fondre 'to melt'

fondue

 noun
     
fon‧due [uncountable and countable]
DFF a dish made of melted cheese or chocolate into which you put small pieces of meat, fruit etc using a long fork
Definition of fondue from the Longman Dictionary of Contemporary English within
the topic FOOD DISH
Word of the Day
The FOOD DISH
Word of the Day is:
glacé

Other related topics