Topic: FOOD DISH
| Date: | 1500-1600 |
| Language: | Old French |
| Origin: | reles 'something left behind', from relessier; RELEASE1 |
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relish2
1 [uncountable] great enjoyment of something
2 [uncountable and countable]DFF a thick spicy sauce made from fruits or vegetables, and usually eaten with meat :
a hot dog with mustard and relish
a hot dog with mustard and relish