Topic: FOOD DISH
| Date: | 1800-1900 |
| Language: | German |
| Origin: | 'small piece cut off', from Middle High German sniz 'slice' |
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schnit‧zel
[uncountable and countable]
[uncountable and countable]DFF a small piece of veal (=meat from a young cow) covered with breadcrumbs and cooked in oil
