| Date: | 1300-1400 |
| Origin: | Probably from Middle Dutch pekel, peekel |
1 [uncountable and countable] British EnglishDFF a thick cold sauce that is made from pieces of vegetables preserved in vinegar. It is usually eaten with cold meat or cheese :
cheese and pickle sandwiches
a selection of cold meats and pickles
cheese and pickle sandwiches
a selection of cold meats and pickles2 [countable] American EnglishDFF a cucumber preserved in vinegar or salt water, or a piece of this [= gherkin British English]

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