| Date: | 1200-1300 |
| Language: | Old French |
| Origin: | espice, from Late Latin species 'spices', from Latin; SPECIES |
1 [uncountable and countable]DFC a type of powder or seed, taken from plants, that you put into food you are cooking to give it a special taste [↪ spicy]:
herbs and spices
herbs and spices2 [singular, uncountable] interest or excitement that is added to something :
