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Related topics: Foodstir-fry1 past tense and past participle stir-fried, present participle stir-frying, third person singular stir-fries [transitive]
DF to cook small pieces of food quickly by moving them around continuously in very hot oil : 
stir-fried vegetables
stir-fried vegetablesWORD FOCUS: cook WORD FOCUS: cook
fry (in oil)
boil (in hot water)
bake (bread and cakes in an oven)
roast (meat or vegetables in an oven)
microwave (using a microwave oven)
grill/broil American English (using a grill)
steam, toast, simmer, poach, barbecue, stir-fry, saute, chargrill
raw (not cooked)
rare (used about meat that has been cooked for a short time)
well-done (used about meat that has been cooked for a long time)cook
➔ See also cook
WORD FOCUS: cook fry (in oil)
boil (in hot water)
bake (bread and cakes in an oven)
roast (meat or vegetables in an oven)
microwave (using a microwave oven)
grill/broil American English (using a grill)
steam, toast, simmer, poach, barbecue, stir-fry, saute, chargrill
raw (not cooked)
rare (used about meat that has been cooked for a short time)
well-done (used about meat that has been cooked for a long time)cook
➔ See also cook
